Beef Kofta, which can also be spelled Kefta or Kafta, is a Mediterranean flavored meat mixture. I usually put it on skewers in…
Ingredient: Salts and Spices
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Nothing more satisfying on a cold winter day than a nice and comforting lentil soup. This lentil soup is a meal in itself!…
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Falafel are very common for folks from the Mediterranean. They’re these delicious little crispy patties made traditionally out of chickpeas. I’m doing here…
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This simple and tasty shitake mushroom bruschetta recipe is a nice way to eat mushrooms for lunch alongside a bowl of soup or…
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Sweet, spicy, salty, sour, this delicious curry just keeps on giving. I just enjoy the aromas in the house emanating from this chicken…
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This grilled octopus on a bed of pearled couscous recipe is just divine. Tenderized octopus, char-grilled and served on top of a Spanish…
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Saffron risotto alla milanese is one of the most satisfying yet simplest risotto to make! Here are a few tips for a successful…
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Gremolata is a seasoning mixture consisting usually of grated lemon zest, minced garlic and minced parsley. I like to add orange zest and…
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Nothing better on a cold day than a rich and comforting veal osso bucco Milanese. Not only does it smell wonderful in the…